In August 2015 Scientific-Industrial Company “Elitphito” was certified according to a standard of management ISO 22000:2005 «Food safety management systems — Requirements for any organization in the food chain».
ISO 22000:2005 sets out the requirements for a food safety management system and can be certified to. It maps out what an organization needs to do to demonstrate its ability to control food safety hazards in order to ensure that food is safe. It can be used by any organization regardless of its size or position in the food chain.
The ISO 22000:2005 standard outlines Food safety management system requirements for any organization in the good chain and is one of a family of standards focused at the development, implementation and improvement of a food safety management system.
BENEFITS OF IMPLEMENTING ISO 22000:2005 at Company “Elitphito”